The Faculty House welcomes you Monday through Friday for the lunch buffet 11:30 am – 1:30 pm.

$13.00 for members; $15.00 for non-members for the academic year. This pricing does not apply to holiday menus or special events.

Our main entrees and fish are prepared in accordance with Halal dietary guidelines and are labeled accordingly. Please look for the ‘Halal’ label to easily identify these options.

Monday, April 22nd –Chicken Cacciatore

Tuesday, April 23rd – Beef Brisket w/ Mashed Potatoes

Wednesday, April 24th – Sweet & Sour Chicken

Thursday, April 25th – Swedish Meatballs w/ Egg Noodles

Friday, April 26th – Mediterranean Baked Cod

Monday, April 29th – Meat Lasagna and Eggplant Puttanescca

Tuesday, April 30th – Greek Gyros

Wednesday, May 1st – Steak and Chicken Fajitas

Thursday, May 2nd – Chicken Francese

Friday, May 3rd – Grilled Salmon with Dill Sauce

Monday, May 6th – Meatball Bar with Pasta, Polenta, and Eggplant

Tuesday, May 7th – Pepper Steak Stir fry

Wednesday, May 8th – Mediterranean Grilled Chicken

Thursday, May 9th – Closed for lunch, all campus picnic on Chapin Lawn

Friday, May 10th – Fish and Chips

Monday, May 13th – Stuffed Peppers

Tuesday, May 14th – Chicken Carbonara

Wednesday, May 15th – Philly Cheesesteak Sandwiches

Thursday, May 16th – Macaroni & Cheese with Nashville Hot Chicken Strips

Friday, May 17th – BBQ Cookout – Hamburgers, Hot Dogs, Corn on the cob, Salads

The Faculty House lunches close for the academic year – enjoy your summer!